The Power of Polyphenols

The other day on Oprah, Dr. Oz spoke to anti-aging, life regeneration, life prolonging, life extension pioneering and the significant value of resveratrol.

Resveratrol is a potent member of the class of natural, plant-derived chemicals known as polyphenols.  Diets high in fruits and vegetables containing polyphenols can reduce risk of a variety of health concerns.

The skin of the red grape is particularly rich in polyphenols and one of the ingredients in our anti-aging live longer tonic.

If you google resveratrol in relationship to cancer, diabetes or cardiovascular disease you will find oodles of research demonstrating it’s benefits.

Kindof cool.

Many resveratrol products are tainted with emodin – a laxative.  As many as 50% of them are tainted.

Wow. I totally didn’t know that.

Our product is 98% pure.  The muscadine grape, which we use, is a super duper grape and has additional valuable and very unique chemical componants.

I am very proud to represent this astounding and truly beneficial anti-aging product.

A 30 day supply of our anti-aging tonichas the equivalent amount of resveratrol found in 3,000 glasses of red wine, and our exclusiveingredients are 10x more powerful in slowing a key mechanism of aging than resveratrol alone*.

I like to say it’s like drinking 100 glasses of wine a day without the hangover!


cellular red wine bubble flickr image credit

karen hanrahan | wellness educator and consultant | writer
nutrition ~ green clean ~ inch loss ~ anti-aging

0 thoughts on “The Power of Polyphenols

  1. not sure that drinking 100 glasses a day, needed to get the enefit of polyphenols – that drinking that much wine would be as ” enjoyable!”

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